This is why you're so disgustingly fat.

With the exception of the can o' pork brains, I'd be willing to try all that at least once.

Not all at the same time, mind you.

 

The Lankford’s Gluttoneer - that's my kind of sandwich!
Wash it down with a quart of chocolate milk. The good stuff, not that colored water.

 

I could definitely go for a double-bacon hamburger fatty melt right about now.


Or a meat ship.

 

The 30,000 calorie sandwich sounds good - but I couldn't have the butter or corndogs on it.


My new diet linked here

 

I've sampled pork brains before. What's with the cullinary descrimination?

 

Did it taste like chicken?

 

MAN COOKING

AHHHHHHHHHHHHH

 

My brother once cooked a deep fried Giant Mars Bar for cooking class. The Mars Bar was a foot long.

A once-in-a-lifetime dish, I'm afraid. You remember the taste forever, but you also remember the feeling of the oils and fats swimming in your lungs.

 

Krispy Kreme started making wedding cakes.

 

Young people having heart attacks is manly!

 

Gotta die from somethin'.
Might as well die happy.

 

We might as well call this entire thread '1001 ways to an early heart attack' and be done with it.

I once tried Lister's Triple Fried Egg Chili Sauce and Chutney sandwich. I could see through the multiverse for a few days after that one.

 

I'm not a big food person. At all. I raged. And lolled. This site conveys many emotions.

 

a quick googling nets this tasties:
http://www.diet-blog.com/archives/2008/ ... alypse.php
and I'm glad to live in Germany - we have the XXL Schnitzels:
http://www.derwaldgeist.de/cms/website. ... 7cc5c1cac4

 

I'm not a big enough fan of schnitzel to justify getting a larger portion size.

 

I once attempted deep-frying a Twinkie.
I did not know that the Twinkie was supposed to be rolled in flour first.
For those of you who don't know, a Twinkie is a cream filled sponge cake snack.
For those of you who don't know, sponges tend to absorb liquid.

I ate the Twinkie. I began feeling the effects of the oils within minutes. It was very, very wrong.

 

I hate this thread so much. Must stop checking it.

 

I once had a request for deep fried ice-cream by some fat guy. So I happly made it, funnily enough though when the kitchen hand went near the deep fryer the oil got through the crust, exploded and burnt him. Lucky it wasn't too bad though.

 

Holy shit, that deep fried black pudding looks a lot like a tumor. :lol: